Turkish Adana Kebap Turkish Adana Kebap http://keyfi-teras.com/images/produc...dana_kebap.jpg Ingredients 1. 500-700g (around 1 1/4 lb) ground/minced meat; traditionally this dish is made with lamb meat mixed with fat (preferably from the lamb tail) in proportion of 1:5; you can also use half beef, half mutton or just beef 2. 1 onion 3. 1 red sweet pepper (or substitute dried red pepper flakes for a more traditional and spicier variation) 4. 1/2 tbsp coriander 5. 1/2 tbsp cumin 6. 1 tbsp butter 7. 1 tbsp biber (Turkish red pepper paste) 8. A little bit olive oil 9. Salt and pepper |
Bütün Zaman Ayarları WEZ +3 olarak düzenlenmiştir. Şu Anki Saat: 16:36 . |
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