Meatloaf With A Bite Meatloaf With A Bite http://i54.tinypic.com/4joee.jpg Ingredients 1 pound ground beef 1 1/2 cups medium salsa 1/4 cup grated Parmesan cheese 1/4 cup shredded Monterey Jack cheese 1 egg 1 cup crushed saltine crackers Directions 1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x5 inch loaf pan. 2. In a large bowl, mix together ground beef, salsa, cheese, egg, and cracker crumbs. Form into a loaf, and place in prepared pan. 3. Bake for approximately 1 hour, or until done. Internal temperature should measure at least 160 degrees F (70 degrees C), the meat should be browned through, and the juices clear. |
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